Pro Jym Protein Powder - Tahitian Vanilla Bean Flavor, 1.7 Pound

Regarding the Pro JYM protein powder, it has been designed to support goals such as muscle growth and strength. The unique blend of three highly effective types of proteins - whey, micellar casein, and egg protein - makes it the perfect choice for building muscle. These proteins are absorbed by the body at different rates, with whey being extremely fast, casein very slow, and egg at a "medium" pace. This combination ensures that the muscles receive an immediate supply of amino acids (the building blocks of protein) as well as a steady supply in the hours following.

Research has shown that when medium-digesting and slow-digesting proteins are added to fast-digesting whey, muscle protein synthesis remains elevated for longer compared to using whey alone. Additionally, muscle protein retention is higher, meaning that more protein is being built in the muscle. This can lead to long-term gains in muscle growth and strength.

Each serving of Pro JYM provides 24 grams of protein, composed of 7.5 grams of whey protein isolate, 7 grams of micellar casein, 7 grams of milk protein isolate, and 2.5 grams of egg white protein.

What sets Pro JYM apart is that it is a non-proprietary blend, meaning that the exact amounts of each type of protein are clearly listed on the label. This is in contrast to many other protein powders on the market, which often use proprietary blends that do not disclose the precise amounts of the active ingredients.

Another key feature of Pro JYM is that it avoids the practice of "nitrogen spiking," also known as "amino spiking" or "protein spiking." This unscrupulous technique involves adding less protein than what's listed on the label, with the goal of reducing costs and increasing profit margins at the expense of the consumer. With Pro JYM, you can be confident that you're getting all 24 grams of the high-quality proteins listed on the label.

Scientific studies have shown that a blend of proteins, such as the one found in Pro JYM, is considerably better for maximizing muscle-building than standard whey protein alone. The blend of whey protein isolate, micellar casein, milk protein isolate, and egg white protein in Pro JYM provides an exceptional taste, texture, and nutritional profile.

Furthermore, Pro JYM contains the ideal ratio of the three optimum proteins for building muscle: 50% casein, 40% whey, and 10% egg protein. This balanced blend supports natural strength, energy, endurance, and recovery for both men and women.

Lastly, Pro JYM is designed to be versatile, suitable for use before and after workouts, in the morning, between meals, and at night. The blend of fast, medium, and slow-digesting proteins helps to elevate muscle protein synthesis for longer and supports the rebuilding process.

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